Rates of anaphylaxis for the most common food allergies

Miles, B. T., Gabrielli, S., Clarke, A., Eisman, H., Shand, G., & Ben-Shoshan, M. (2020). Rates of anaphylaxis for the most common food allergies. Journal of Allergy and Clinical Immunology: In Practice, 8(7), 2402-2405.e3. https://doi.org/10.1016/j.jaip.2020.03.014