Abstract
A new group of arsenolipids based on cell-membrane phosphatidylcholines has been discovered in herring caviar (fish roe). A combination of HPLC with elemental and molecular mass spectrometry was used to identify five arsenic-containing phosphatidylcholines; the same technique applied to salmon caviar identified an arsenic-containing phosphatidylethanolamine. The arsenic group in these membrane lipids might impart particular properties to the molecules not displayed by their non-arsenic analogues. Additionally, the new compounds have human health implications according to recent results showing high cytotoxicity for some arsenolipids. A complex delicacy: Arsenic-containing phosphatidylcholines and an arsenic-containing phosphatidylethanolamine have been identified in fish roe. The incorporation of the arsenic group into typical membrane lipids might impart particular properties to the molecules not displayed by their non-arsenic analogues.
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Viczek, S. A., Jensen, K. B., & Francesconi, K. A. (2016). Arsenic-Containing Phosphatidylcholines: A New Group of Arsenolipids Discovered in Herring Caviar. Angewandte Chemie - International Edition, 55(17), 5259–5262. https://doi.org/10.1002/anie.201512031
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