Abstract
A review covering different methods for the analysis of phyto-oestrogens in biological matrices is presented. Sample pretreatment and analysis of isofiavonoids and lignans by HPLC and GC with various detection methods are discussed. The immunoassay method is also briefly presented.
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CITATION STYLE
APA
Hoikkala, A. A., Schiavoni, E., & Wähälä, K. (2003). Analysis of phyto-oestrogens in biological matrices. British Journal of Nutrition, 89(S1), S5–S18. https://doi.org/10.1079/bjn2002791
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