Abstract
In the present study, the antioxidant property of 4 flavones (moslosooflavone, wogonin, isowogonin, and norwogonin) was evaluated using 6 different assays: 1,1-diphenyl-2-picrylhydrazyl (DPPH·), superoxide (O2•−), and nitric oxide (NO) radical scavenging assays, ferrous iron chelation, reducing power, and total antioxidant capacity. The 4 flavones exhibited antioxidant activities with decreasing order as norwogonin > isowogonin >> wogonin> moslosooflavone. The present results demonstrated that norwogonin and isowogonin exhibited excellent antioxidant activity, which was mainly based on the presence of C-8 hydroxyl group.
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Zhang, Q., Shao, J., Zhao, T., He, L., Ma, H., & Jing, L. (2020). The Role of C-8 OH on the Antioxidant Activity of Norwogonin and Isowogonin. Natural Product Communications, 15(5). https://doi.org/10.1177/1934578X20924887
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