Abstract
A new biflavone, 5’-hydroxyamentofiavone, was isolated, together with naringenin, apigenin, luteolin, 2,3-dihydroamentoflavone, amentoflavone, afzelin, cosmosiin, quercitrin, and 4-β-D-glucopyranosyloxyferulic acid, from pollen grains of Cryptomeria japonica D. Don. © 1983, The Pharmaceutical Society of Japan. All rights reserved.
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APA
Ohmoto, T., & Yoshida, O. (1983). Constituents of Pollen. XI.1) Constituents of Cryptomeria japonica D. Don. Chemical and Pharmaceutical Bulletin, 31(3), 919–924. https://doi.org/10.1248/cpb.31.919
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