Observation of Spirulina platensis cultivation in a prototype household bubble column photobioreactor during 107 days

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Abstract

Fresh Spirulina is more favorable than dried one, yet its ease of deterioration necessitates production of biomass that can be immediately consumed. We developed a prototype household photobioreactor and studied the semi-continuous cultivation and harvest conditions within 107 days. Three growth phases were observed featuring different growth rate and recovering time after harvest. Nutrients were consumed at rates of Fe > N > P > Mg > K. The pH mounted rapidly when below 9 and varied slowly between 9 and 10, whose variation positively correlated with that of biomass concentration. Bacterial load was at a constant level of about 2 × 104 CFU, indicating good sanitary condition. Harvesting efficiency improved with greater biomass and filtration sack mesh number until reaching 3.5 g·L−1 and 200, respectively. We hope this study can help the method development of fresh Spirulina cultivation in miniaturized systems.

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Zhang, S., Chen, F., Pang, H., Gao, Y., Wen, Y., & Wang, G. (2021). Observation of Spirulina platensis cultivation in a prototype household bubble column photobioreactor during 107 days. Biotechnology and Biotechnological Equipment, 35(1), 1669–1679. https://doi.org/10.1080/13102818.2021.2003246

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