Pengaruh Kebiasaan Menulis Menggunakan Kata Baku di Media Sosial Terhadap Keterampilan Menulis Mahasiswa di Perguruan Tinggi

  • Umam N
N/ACitations
Citations of this article
83Readers
Mendeley users who have this article in their library.

Abstract

The purpose of this study in general is to determine the effect of the use of social media on students' writing skills. This study uses a qualitative and quantitative approach, a quasi-experimental type of research (quasi-experimental) with a non-equivalent control group design pattern. The data collection technique used in this research is a test with a test sheet instrument in written or essay form. The results showed that there was a significant difference between writing habits (using standard words) on social media and the writing skills of PGSD students at Muhammadiyah University of Gresik. This is because the degrees of freedom (df) are 25 with tcount > ttable, namely 5.251 > 2.342, so Ho is rejected and Ha is accepted.

Cite

CITATION STYLE

APA

Umam, N. (2022). Pengaruh Kebiasaan Menulis Menggunakan Kata Baku di Media Sosial Terhadap Keterampilan Menulis Mahasiswa di Perguruan Tinggi. Jurnal Bidang Pendidikan Dasar, 6(2), 127–134. https://doi.org/10.21067/jbpd.v6i2.6980

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free