Dietary salt intake and urinary sodium excretion were compared in normotensive and hypertensive subjects in Renfrew, Scotland. All groups had high 24-hour urinary salt excretions, and hypertensive subjects did not eat or excrete more salt than normotensive subjects. The only significant relations found were a lower sodium excretion in hypertensive women than in normotensive women (p<0.02) and a lower urinary sodium concentration in hypertensive men than in normotensive men (p<0.05). These data provide no support for the hypothesis that dietary salt is a major cause of hypertension. © 1980, British Medical Journal Publishing Group. All rights reserved.
CITATION STYLE
Beevers, D. G., Padfield, P. L., & Hawthorne, V. M. (1980). Salt and blood pressure in Scotland. British Medical Journal, 281(6241), 641–642. https://doi.org/10.1136/bmj.281.6241.641
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