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Food Culture and Thought of Five Elements in China

Journal for the Integrated Study of Dietary Habits (2000) 11(3) 209-215
DOI: 10.2740/jisdh.11.209
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Food Culture and Thought of Five Elements in China. (2000). Journal for the Integrated Study of Dietary Habits, 11(3), 209–215. https://doi.org/10.2740/jisdh.11.209

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