The chemotactic influence of plant constituents on feeding by phytophagous insects

Abstract

The available evidence is in agreement with the postulate that all phytophagous insects require chemotactic (usually gustatory) stimuli to release feeding activity. Some of the soluble nutrients in plants serve this function. In the case of oligophagous insects food selection is further guided by perception of non-nutritive substances (token stimuli) of limited botanical distribution. The food range of all phytophagous insects is circumscribed by the distribution of repellants, rejectants and toxins. These concepts are developed and outlined in symbolic form. © 1958 North-Holland Publishing Company.