Decarboxylation-induced cross-linking of a polyimide for enhanced CO 2 plasticization resistance

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Abstract

A novel cross-linking approach for a carboxylic acid-containing 6FDA-based copolyimide is presented and characterized. This new type of cross-linking renders the polyimide insoluble in typical solvents and greatly enhances the resistance to plasticization under high CO2 pressure. Charge transfer complexing, oligomer cross-linking, decomposition, and dianhydride formation are all ruled out as possible causes of these enhanced properties. Rather, high thermal annealing temperatures decarboxylate the pendant acid group which creates a phenyl radical capable of attacking other portions of the polyimide for cross-linking. CO2 permeation isotherms reveal the enhanced stability against plasticization, and IR and C NMR confirm the evolution of CO2 and loss of the carbonyl carbon from the polymer as a result of the cross-linking. © 2008 American Chemical Society.

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Kratochvil, A. M., & Koros, W. J. (2008). Decarboxylation-induced cross-linking of a polyimide for enhanced CO 2 plasticization resistance. Macromolecules, 41(21), 7920–7927. https://doi.org/10.1021/ma801586f

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