Abstract
MAPLE syrup urine disease is a rare inborn error of branched-chain amino acid and branched-chain keto acid metabolism due to decreased branched-chain α-keto acid dehydrogenase-complex activity.1The branched-chain keto acids, which are the substrates in this irreversible enzyme reaction, are derived from transamination of the branched-chain amino acids leucine, isoleucine, and valine. Consumption of branched-chain amino acids in the form of dietary protein in excess of an age-dependent daily requirement for protein synthesis results in the accumulation of branched-chain amino acids and branched-chain keto acids in the tissues and body fluids of patients in whom there is little or no. . . © 1991, Massachusetts Medical Society. All rights reserved.
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CITATION STYLE
Berry, G. T., Heidenreich, R., Kaplan, P., Levine, F., Mazur, A., Palmieri, M. J., … Segal, S. (1991). Branched-Chain Amino Acid-Free Parenteral Nutrition in the Treatment of Acute Metabolic Decompensation in Patients with Maple Syrup Urine Disease. New England Journal of Medicine, 324(3), 175–179. https://doi.org/10.1056/nejm199101173240307
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