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DETERMINATION OF TOTAL CARBOHYDRATE IN BEER

Journal of the Institute of Brewing (1978) 84(4) 222-223
DOI: 10.1002/j.2050-0416.1978.tb03876.x
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Abstract

A colorimetric procedure for the determination of total carbohydrate in beer has been evaluated in a collaborative trial. The method is recommended by the Analysis Committee. 1978 The Institute of Brewing & Distilling

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APA

Weiner, J. (1978). DETERMINATION OF TOTAL CARBOHYDRATE IN BEER. Journal of the Institute of Brewing, 84(4), 222–223. https://doi.org/10.1002/j.2050-0416.1978.tb03876.x

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