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Parámetros de calidad

  • Ramírez Navas J
Editorial Universidad Santiago de Cali, (2018), 237-272
DOI: 10.35985/9789585522466.9
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Abstract

Parámetros de calidad de harinas de Amaranthus caudatus Linnaeus (amaranto), Chenopodium quinoa Willd (quinua), Chenopodium pallidicaule Aellen (kañahua), Lupinus mutabilis Sweet (tarwi) / Quality parameters of flour of Amaranthus caudatus Linnaeus (amaranth), Chenopodium quinoa Willd (quinoa), Chenopodium pallidicaule Aellen (kañahua), Lupinus mutabilis Sweet (tarwi)

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APA

Ramírez Navas, J. S. (2018). Parámetros de calidad. In Leches concentradas azucaradas: de la tradición a la ciencia (pp. 237–272). Editorial Universidad Santiago de Cali. https://doi.org/10.35985/9789585522466.9

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