Toward sustainability? Contributions of the Guatemalan Sugarcane Agro-Industry to the Sustainable Development Goals on water and energy

Abstract

Sustainability is a global mandate and has set agendas for regions, nations, sectors, and corporations. Because of the globalized nature of the economy, the pursuit of sustainability in one place has implications for others. The aim of this paper is to describe how a sector—the Guatemalan Sugarcane Agro-industry (GSAI)—can make progress toward sustainability and contribute to the Sustainable Development Goals of the country in which it operates. The methodology used was a case study description, based largely on data reported by the GSAI. The main findings of the study show that the contributions of the industry to water and sanitation in its area of operations have been important, but limited, due to several factors that include issues such as: lack of political will, lack of technical capacity, financing, and appropriate legislation. On the other hand, the contributions of the GSAI to energy have been remarkable for the Guatemalan energy matrix, highlighting that cogeneration from sugarcane bagasse represents up to 30% of the electricity demand in the country during the 6-month harvest season. Building on social corporate responsibility theory, the actions related to the goals on water and energy are explained. What was found is that the contributions of a sector, though important, are possibly not outstanding at the national scale, and that the conditions of the country limit the reach or pace of progress of the sector. An exception is the contributions toward sustainable energy and associated emissions, which are noteworthy. The interplay of actors at different scales needs to be understood if globally we are to achieve the goals. This understanding is key to put in place policies and enabling conditions for sectors to make progress faster, helping their country advance as well as contributing to sustainability of buyers in other countries or regions.