Journal Article

Dietitians’ perceptions of the healthiness of packaged food

Appetite (2018) 120 302-309
DOI: 10.1016/j.appet.2017.08.036
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Thurecht, R. L., Pelly, F. E., & Cooper, S. L. (2018). Dietitians’ perceptions of the healthiness of packaged food. Appetite, 120, 302–309. https://doi.org/10.1016/j.appet.2017.08.036

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