Abstract
Some recent work on selective reactions of sucrose is described. These reactions reveal a profile of chemical reactivity which has been exploited to produce a number of products of commercial significance. The potential of sucrose as a raw material for chemicals and energy is also indicated. © 1984 IUPAC
Cite
CITATION STYLE
APA
Khan, R. (1984). Chemistry and new uses of sucrose: How important? Pure and Applied Chemistry, 56(7), 833–844. https://doi.org/10.1351/pac198456070833
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