ArticleOPEN ACCESS

Temperature effects during polymerization of polyacrylamide gels used for bacterial cell immobilization

Biotechnology and Bioengineering
DOI: 10.1002/bit.260250228
3Citations
Citations of this article
2Readers
Mendeley users who have this article in their library.

Cite

CITATION STYLE

APA

Wheatley, M. A., & Phillips, C. R. (1983). Temperature effects during polymerization of polyacrylamide gels used for bacterial cell immobilization. Biotechnology and Bioengineering. https://doi.org/10.1002/bit.260250228

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free