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Diurnal fluctuations in triglyceride, free fatty acids, and insulin during sucrose consumption and insulin infusion in man.

The Journal of clinical investigation (1971) 50(3) 583-591
DOI: 10.1172/JCI106528
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Barter, P. J., Carroll, K. F., & Nestel, P. J. (1971). Diurnal fluctuations in triglyceride, free fatty acids, and insulin during sucrose consumption and insulin infusion in man. The Journal of Clinical Investigation, 50(3), 583–591. https://doi.org/10.1172/JCI106528

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