Cat fish exploit a large diversity of both plant and animal protein, and adapt harsh environmental conditions as they have the ability to take atmospheric oxygen. Marine catfish tolerate a broad range of salinities between Open Ocean and fresh water. The entire catfishes have soft as well as scaleless body, are greatly appreciated by consumers and maintain healthy in both fresh and dried condition. In this review article various aspects of cat fish has been discussed.
CITATION STYLE
Amin, M., Shoaib, M., Nabi, G., Ahmed, N., & Kifayatullah, M. (2015). A Comprehensive Review on Fishery Biology of Catfishes. Journal of Biology and Life Science, 7(1), 1. https://doi.org/10.5296/jbls.v7i1.8421
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