Separation and characterization of six (1 → 3)-β-glucanases from Saccharomyces cerevisiae

ISSN: 00219193
58Citations
Citations of this article
16Readers
Mendeley users who have this article in their library.

Abstract

Using a system of chromatography through columns of DEAE-Bio-Gel, HTP-Bio-Gel, and CM-Bio-Gel, we isolated and characterized six different (1 → 3)-β-glucanases from cell wall autolysates and cell extracts of Saccharomyces cerevisiae haploid strain 2180B. These enzymes were designated glucanases I, II, IIIA, IIIB, IV, and V. The haploid mating type S. cerevisiae strain 2180A and the diploid strains S. cerevisiae 2180D and S. cerevisiae 595 contained the same complex of glucanase. Glucanases II and IIIA were exoenzymes, and glucanases I, IIIB, IV, and V were endoenzymes. The enzymes exhibited different molecular weights, kinetic properties, and activities on isolated yeast cell walls. The products of substrate (laminarin) hydrolysis were quantified by using high-pressure liquid chromatography and were significantly different for the four endoglucanases.

Cite

CITATION STYLE

APA

Hien, N. H., & Fleet, G. H. (1983). Separation and characterization of six (1 → 3)-β-glucanases from Saccharomyces cerevisiae. Journal of Bacteriology, 156(3), 1204–1213.

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free