Utilization of a nutrition service in a neighborhood health center

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Abstract

This study has identified several problem areas in the utilization of a nutrition service in a neighborhood health center. Despite clinical protocols which specified that all patients in certain diagnostic categories should have a nutrition referral, only 50% of eligible patients in this study group were seen by the nutritionist. The data suggest that this was primarily because the nurses did not make the referrals. Furthermore, almost 1/2 of the patients saw the nutritionist for 1 visit only. Reasons for lack of nutrition follow up visits are not clear from these data, and need more study. This study yielded a paucity of data pertaining to patient provider interaction and patient compliance with nutrition therapy. Forty one percent of the patients had only 1 nutrition visit and ongoing compliance data were not obtainable. In those patients seen for follow up visits, there was frequently no recorded information regarding compliance with diet.

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APA

Ryan, L. K., & Dutton, C. B. (1977). Utilization of a nutrition service in a neighborhood health center. American Journal of Public Health, 67(6), 565–567. https://doi.org/10.2105/AJPH.67.6.565

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