Abstract
Mushroom-forming fungi produce unique bioactive compounds that have potential applications as medicines, supplements, and agrochemicals. Thus, it is necessary to clarify the biosynthetic pathways of these compounds using genome and transcriptome analyses. This review introduces some of our research on bioactive compounds isolated from mushrooms, as well as genetic analysis with next-generation sequencing.
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Suzuki, T. (2021, January 1). Genetic sequence analysis and characterization of bioactive compounds in mushroom-forming fungi. Bioscience, Biotechnology and Biochemistry. Oxford University Press. https://doi.org/10.1093/bbb/zbaa067
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