Determinants of pastoral and agro-pastoral households’ participation in fodder production in Makueni and Kajiado Counties, Kenya

Abstract

Fodder production has been regarded as one of the suitable strategies for increasing feed availability for enhanced livestock production among pastoral and agro-pastoral communities in the drylands of Kenya. Previous studies indicate that factors determining participation in these practices vary from time to time and from one location to another. This study was conducted to assess the socio-economic and demographic factors influencing households’ participation in fodder production in Makueni and Kajiado Counties. Data was collected from 216 households through interviews using semi-structured questionnaire. Results indicate that gender of household head, education, social/development group membership and access to extension services were the most important factors influencing households’ participation in fodder production. There is need for technical support to the pastoral and agro-pastoral households towards starting and/or joining existing social groups, through which extension and training services can be offered. This would go a long way in enhancing fodder production in the arid and semi-arid lands of Kenya.