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Difference in Chemical Compositions of Tea Leaf under Temperature Conditions

  • WADA K
  • NAKADA N
  • HONJO Y
Chagyo Kenkyu Hokoku (Tea Research Journal) (1981) 1981(54) 47-58
DOI: 10.5979/cha.1981.54_47
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WADA, K., NAKADA, N., & HONJO, Y. (1981). Difference in Chemical Compositions of Tea Leaf under Temperature Conditions. Chagyo Kenkyu Hokoku (Tea Research Journal), 1981(54), 47–58. https://doi.org/10.5979/cha.1981.54_47

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