Abstract
A study of the relationship between diet compositions of housefly Musca domestica and the fecundity of the insect was carried out. Fecundity was increased more than 30% by adding a protein source and inorganic salts into the larval and adult diets. Also, adding a protein source into the adult diet prolonged the oviposition period of adult houseflies. © 2009 The Entomological Society of Korea and Blackwell Publishing Asia Pty Ltd.
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Won, R., & Kwon, O. (2009). Relationship between diet composition and the fecundity of Musca domestica. Entomological Research, 39(6), 412–415. https://doi.org/10.1111/j.1748-5967.2009.00252.x
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