FTO gene expression in diet-induced obesity is downregulated by Solanum fruit supplementation

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Abstract

The Fat Mass and Obesity-associated (FTO) gene has been shown to play an important role in developing obesity, manifesting in traits such as increased body mass index, increased waist-to-hip ratio, and the distribution of adipose tissues, which increases the susceptibility to various metabolic syndromes. In this study, we evaluated the impact of fruit-based diets of Solanum melongena (SMF) and Solanum aethiopicum fruits (SAF) on the FTO gene expression levels in a high-fat diet (HFD)-induced obese animals. Our results showed that the mRNA level of the FTO gene was downregulated in the hypothalamus, and white and brown adipose tissue following three and six weeks of treatment with SMF- and SAF-based diets in the HFD-induced obese animals. Additionally, the Solanum fruit supplementation exhibited a curative effect on obesity-associated abrasions on the white adipose tissue (WAT), hypothalamus, and liver. Our findings collectively suggest the anti-obesity potential of SMF and SAF via the downregulation of the FTO gene.

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Asuquo, E. A., Nwodo, O. F. C., Assumpta, A. C., Orizu, U. N., Oziamara, O. N., & Solomon, O. A. (2022). FTO gene expression in diet-induced obesity is downregulated by Solanum fruit supplementation. Open Life Sciences, 17(1), 641–658. https://doi.org/10.1515/biol-2022-0067

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