Inhibitory effect of sakuranetin on (1,3)-β-glucan synthase

  • You M
  • Kim B
  • Bhatt L
  • et al.
N/ACitations
Citations of this article
5Readers
Mendeley users who have this article in their library.

Abstract

An examination of the kinetic properties of UDP-glucose, (1,3)-β-glucans (callose) synthase, from mung bean seedlings (Sorbus commixta cortex) shows that these enzymes have a complex relationship with UDP-glucose and various effectors. Fluorescence assay showed that deoxynojirimycin increased the inhibitory effect of (1,3)-β-glucan synthase in a concentration-dependent manner. The inhibitory effect of sakuranetin (34.34%) was higher than that of deoxynojirimycin (80.63%). Disk diffusion method revealed that sakuranetin inhibited the growth of Candida albicans to a 1.5 mm inhibition zone. These results suggest that sakuranetin, isolated from Sorbus commixta cortex extract, can be used as stable antifungal material.

Cite

CITATION STYLE

APA

You, M.-J., Kim, B.-M., Bhatt, L. R., Chai, K.-Y., & Baek, S.-H. (2010). Inhibitory effect of sakuranetin on (1,3)-β-glucan synthase. Oriental Pharmacy and Experimental Medicine, 10(1), 44–49. https://doi.org/10.3742/opem.2010.10.1.044

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free