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CHARACTERIZATION OF PHYTOCHEMICALS ISOLATED FROM CUCURBITA PEPO SEEDS USING UV–VIS AND FTIR SPECTROSCOPY

  • Rawat B
  • Garg A
PLANT ARCHIVES (2021) 21(No 1)
DOI: 10.51470/plantarchives.2021.v21.no1.122
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Abstract

CHARACTERIZATION OF PHYTOCHEMICALS ISOLATED FROM CUCURBITA PEPO SEEDS USING UV–VIS AND FTIR SPECTROSCOPY

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APA

Rawat, B., & Garg, A. P. (2021). CHARACTERIZATION OF PHYTOCHEMICALS ISOLATED FROM CUCURBITA PEPO SEEDS USING UV–VIS AND FTIR SPECTROSCOPY. PLANT ARCHIVES, 21(No 1). https://doi.org/10.51470/plantarchives.2021.v21.no1.122

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