This work describes a new method to quantify phytoplankton gut content of the crab Carcinus maenas megalopae, based on the non-destructive measurement of in vivo chlorophyll fluorescence emitted from ingested microalgae. © The Author 2009. Published by Oxford University Press. All rights reserved.
CITATION STYLE
Coelho, H., Calado, R., Olaguer-Feliú, A. O., Vieira, S., Queiroga, H., & Serôdio, J. (2009). Nondestructive quantification of phytoplankton gut content of brachyuran crab megalopae using in vivo chlorophyll a fluorescence. Journal of Plankton Research, 31(5), 577–581. https://doi.org/10.1093/plankt/fbp009
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