Abstract
… harbored in soymilk that was not hygienically prepared [4]. Hence, this study was carried out to assess microbial and nutritional status of selected commercially packaged soymilk sold in …
Cite
CITATION STYLE
APA
Oladele, O. O., & Ofure, P. O. (2020). Evaluation of Microbial and Nutritional Values of Commercially Packaged Soymilk Sold in Akure, Nigeria. Journal of Nutritional Medicine and Diet Care, 6(1). https://doi.org/10.23937/2572-3278/1510047
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