Abstract
… The sample was picked in the morning when it was ripe and red. … the plant used was cayenne pepper (Capsicum frutescens L). In this research, 3 kg cayenne pepper produced 567 g …
Cite
CITATION STYLE
APA
Slamet, S., Waznah, U., & Yusrilia, Y. (2022). Antioxidant activities of extracts, methanol, and n-hexane partitions of cayenne pepper (Capsicum frutescens L.). Media Farmasi: Jurnal Ilmu Farmasi, 19(1), 9. https://doi.org/10.12928/mf.v19i1.19093
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free