Arginine selective biosensor based on arginase-urease immobilized in gelatin

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Abstract

Arginase and urease enzymes were immobilized on the surface of pH electrode by using gelatin membrane which is then cross-linked with glutaraldehyde. Sensor response was maximum when 2.5 mM, Tris-HCl buffer (pH 8.5) was used at 25°C. The biosensor response depends linearly on arginine concentration between 0.025-0.310 mM with response time 10 min. Furthermore, application of the system for the arginine detection in serum samples was also tested.

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Karacaoǧlu, S., Timur, S., & Telefoncu, A. (2003). Arginine selective biosensor based on arginase-urease immobilized in gelatin. Artificial Cells, Blood Substitutes, and Immobilization Biotechnology, 31(3), 357–363. https://doi.org/10.1081/BIO-120023164

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