Social Responsibility: A Case Study of Women Coffee Growers in a Peripheral Region of Colombia

2Citations
Citations of this article
18Readers
Mendeley users who have this article in their library.

Abstract

The objective of this article is to show the practices of social responsibility in women belonging to organizations that produce differentiated coffees in a peripheral region of Colombia. In this regard, a quantitative, descriptive, and cross-sectional investigation was carried out, for which a model of its own was designed to characterize said practices from four dimensions: environment, society, values, transparency and government and labour matters. A questionnaire-type instrument with a Likert scale was applied to 430 women. Regarding the results, it was found that more than half of the women in the associations (58.7%) perceive actions related to management in the margin of social responsibility. Dimensions such as Values, Transparency and Governance (VTG), Environment (E) and Society (S), have a rating higher than 50%; however, the Labour Things (LT) dimension obtained the lowest percentage rating (47.6%).

Cite

CITATION STYLE

APA

Díaz, Y., Andrade, J. M., & Ramírez, E. (2021). Social Responsibility: A Case Study of Women Coffee Growers in a Peripheral Region of Colombia. TEM Journal, 10(4), 1700–1707. https://doi.org/10.18421/TEM104-28

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free