Casein Variants and Challenges in the Valorization of Camel Milk as a Healthy Alternative to Cow Milk

Sami Ghnimi Afaf Kamal Eldin

Journal ArticleOPEN ACCESS

Casein Variants and Challenges in the Valorization of Camel Milk as a Healthy Alternative to Cow Milk

Afaf Kamal Eldin S

Journal of Bioequivalence & Bioavailability (2015) 07(04)

DOI: 10.4172/jbb.10000e67

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Afaf Kamal Eldin, S. G. (2015). Casein Variants and Challenges in the Valorization of Camel Milk as a Healthy Alternative to Cow Milk. Journal of Bioequivalence & Bioavailability, 07(04). https://doi.org/10.4172/jbb.10000e67

Casein Variants and Challenges in the Valorization of Camel Milk as a Healthy Alternative to Cow Milk

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