Endemic Campylobacter jejuni infection in Colorado: Identified risk factors

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Abstract

A study of persons with laboratory-confirmed sporadic Campylobacter jejuni infection and of controls matched for age and sex in Colorado in the summer of 1981 yielded odds ratio estimates significantly greater than 1 for the following risk factors: drinking raw water (10.74), drinking raw milk (6.93), eating undercooked chicken (2.77) and living in a household with a cat (3.21).

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APA

Hopkins, R. S., Olmsted, R., & Istre, G. R. (1984). Endemic Campylobacter jejuni infection in Colorado: Identified risk factors. American Journal of Public Health, 74(3), 249–250. https://doi.org/10.2105/AJPH.74.3.249

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