Correction to: Phenylalanine ammonia lyase (PAL) contributes to the resistance of black rice against Xanthomonas oryzae pv. oryzae (Journal of Plant Pathology, (2020), 102, 2, (359-365), 10.1007/s42161-019-00426-z)

Rofiatun Solekha; Febri Adi Susanto; Tri Joko; Tri Rini Nuringtyas; Yekti Asih Purwestri

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Correction to: Phenylalanine ammonia lyase (PAL) contributes to the resistance of black rice against Xanthomonas oryzae pv. oryzae (Journal of Plant Pathology, (2020), 102, 2, (359-365), 10.1007/s42161-019-00426-z)

Journal of Plant Pathology

DOI: 10.1007/s42161-019-00454-9

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The original article was published with a spelling error to contributor name Rofiatun Solekha.

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Solekha, R., Susanto, F. A., Joko, T., Nuringtyas, T. R., & Purwestri, Y. A. (2020, May 1). Correction to: Phenylalanine ammonia lyase (PAL) contributes to the resistance of black rice against Xanthomonas oryzae pv. oryzae (Journal of Plant Pathology, (2020), 102, 2, (359-365), 10.1007/s42161-019-00426-z). Journal of Plant Pathology. Springer. https://doi.org/10.1007/s42161-019-00454-9

Correction to: Phenylalanine ammonia lyase (PAL) contributes to the resistance of black rice against Xanthomonas oryzae pv. oryzae (Journal of Plant Pathology, (2020), 102, 2, (359-365), 10.1007/s42161-019-00426-z)

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