Celiac disease microbiota and its applications

8Citations
Citations of this article
26Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Intestinal microbiota plays an important role in maintaining the overall health of an individual. It can be affected by diet but also inflammation of the intestine due to various causes. In the last decade, particular attention has been paid to the study of the interaction between mucosal cells and intestinal microbiota, and to the host immune response to change in community structure. Here, we review the most significant studies on human microbiota in patients with celiac disease, and also the potential biotechnological use of microorganisms for the production of gluten-free products. © 2013 Springer-Verlag Berlin Heidelberg and the University of Milan.

Cite

CITATION STYLE

APA

Lupan, I., Sur, G., Deleanu, D., Cristea, V., Samasca, G., & Makovicky, P. (2014). Celiac disease microbiota and its applications. Annals of Microbiology. Springer Verlag. https://doi.org/10.1007/s13213-013-0780-0

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free