Journal ArticleOPEN ACCESS

International Comparison of Egg Production Cost and Marketing Margin-A Study of 15 Selected Countries.

  • IDDAMALGODA A
  • SUGIYAMA M
  • OGURI K
  • et al.
Japanese poultry science (1998) 35(4) 234-244
DOI: 10.2141/jpsa.35.234
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IDDAMALGODA, A., SUGIYAMA, M., OGURI, K., ARAHATA, K., KAI, S., & RYU, J. C. (1998). International Comparison of Egg Production Cost and Marketing Margin-A Study of 15 Selected Countries. Japanese Poultry Science, 35(4), 234–244. https://doi.org/10.2141/jpsa.35.234

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