Keeping enzymes kosher

  • Fischer J
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Abstract

Biotech companies increasingly seek certification for compliance with religious and dietary requirements in order to address new consumer markets. Technology plays a crucial role in such inspections alongside centuries old traditions and practices.

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APA

Fischer, J. (2015). Keeping enzymes kosher. The EMBO Reports, 16(6), 681–684. https://doi.org/10.15252/embr.201540529

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