Presence of clinically significant endophytic yeasts in agricultural crops: Monitoring and ecological safety assessment

22Citations
Citations of this article
12Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Endophytic yeasts from internal tissues of 54 names of nuts and vegetables from 36 countries were studied. In total, 74 species of yeasts were isolated from analysed agricultural crops. The study revealed high values of occurrence and abundance of clinically significant yeasts Candida parapsilosis and Meyerozyma guilliermondii in some internal tissues that may pose a potential threat to human health, primarily for immunocompromised individuals.

Cite

CITATION STYLE

APA

Kachalkin, A. V., Glushakova, A. M., & Venzhik, A. S. (2021). Presence of clinically significant endophytic yeasts in agricultural crops: Monitoring and ecological safety assessment. In IOP Conference Series: Earth and Environmental Science (Vol. 723). IOP Publishing Ltd. https://doi.org/10.1088/1755-1315/723/4/042005

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free