Abstract
The concept of a healthy diet is not a static definition; over the years, it has been molded to scientific knowledge [...].
Cite
CITATION STYLE
APA
Mondragon Portocarrero, A. D. C., & Miranda Lopez, J. M. (2024, June 1). Food Environment and Its Effects on Human Nutrition and Health. Nutrients. https://doi.org/10.3390/nu16111733
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