Physico-Chemical, Rheological, and Viscoelastic Properties of Starch Bio-Based Materials

Abstract

This study describes the elaboration and characterization of plasticized starch composites based on lignocellulosic fibers. The transformation of native to plasticized starch (TPS) and the preparation of TPS blends were performed with a new lab-scale mixer based on an original concept. Firstly, the morphology and chemical composition of flax shives were analyzed to better understand the intrinsic properties of these natural fillers. Then, the impact of the processing parameters (temperature, speed screw) on the quality and the structural properties of plasticized starch were examined by SEM and DRX. After that, we focused on the elaboration of various formulations based on plasticized starch matrix by varying TPS formulation and filler content (from 10 to 30%). The viscoelastic and rheological properties of TPS/flax blends have been analyzed by TGA, SEM, and DMTA.