Abstract
An in-depth examination of deterioration caused by fungi and other microorganisms, Wood Microbiology explores the major damages to wood and wood products during growth, harvesting, storage, and conversion to finished lumber. The characteristics, causes, detection, effects, and control measures for wood damage are stressed.
Cite
CITATION STYLE
APA
Wood Microbiology. (2020). Wood Microbiology. Elsevier. https://doi.org/10.1016/c2018-0-05117-8
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