Abstract
Sugarcane (Saccharum interspecific hybrids) is the main source of sugar in the world. It is grown in more than 90 countries in tropical and subtropical regions. Cultivation techniques and production challenges vary by location. This document discusses character- istics of the sugarcane crop and pests affecting its production in Florida, which is the largest producer of sugarcane in the United States
Cite
CITATION STYLE
APA
Odero, D. C., Beuzelin, J. M., VanWeelden, M., Kammerer, C. L., Raid, R. N., Swanson, S., … Mossler, M. (2022). Florida Crop/Pest Profile: Sugarcane. EDIS, 2022(6). https://doi.org/10.32473/edis-pi207-2022
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free