Impact of economic globalisation on agriculture in developing countries: A review

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Abstract

Economic globalisation (EG) in developing countries has continued to increase over the last 40 years. EG has both beneficial and harmful impacts on all sectors, including agriculture. This paper aims to determine the impact of EG on agriculture in developing countries. This aim was met by conducting a systematic review (SR) of 64 papers from Scopus and Web of Science (WoS). EG has influenced various elements of agriculture in developing countries, including i) product, supply chain, food security, ii) trade, iii) economic, social, political element and environment and iv) technology and research and development (R&D). We propose several policies in this paper to maximise EG's posi-tive impact while minimising its negative impact.

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Nugroho, A. D., & Lakner, Z. (2022). Impact of economic globalisation on agriculture in developing countries: A review. Agricultural Economics (Czech Republic). Czech Academy of Agricultural Sciences. https://doi.org/10.17221/401/2021-AGRICECON

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