Hei efficiency and quality of life: Seeding the pro-sustainability efficiency

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Abstract

This study assesses the efficiency of higher education institutions (HEIs), considering the social, environmental and cultural factors (pro-sustainability), and at the same time examines how this efficiency can influence regional quality of life (QoL). The study adopts a two-step methodology. In the first step, the standard Data Envelopment Analysis (DEA) is used to estimate the efficiency scores of 23 Portuguese public HEIs; and in the second step, a multivariate logit regression is performed to assess the role played by the HEIs’ pro-sustainability efficiency in regional QoL. The main findings reveal that the HEIs located in the Greater Lisbon area have a higher pro-sustainability efficiency, but that efficiency is more significant regarding social factors. Concerning the contribution of pro-sustainability efficiency to the region’s QoL, this is significant for all the components, with the environmental and cultural aspects contributing positively to this significance.

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Pedro, E. de M., Leitão, J., & Alves, H. (2021). Hei efficiency and quality of life: Seeding the pro-sustainability efficiency. Sustainability (Switzerland), 13(2), 1–25. https://doi.org/10.3390/su13020514

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