Responses of Enzymatic and Microbiological Soil Properties to the Site Index and Age Gradients in Spanish Black Pine (Pinus nigra Arn ssp. salzmannii) Mediterranean Forests

Abstract

This research analyzes how enzymatic and microbiological soil properties relate to site index (SI) and forest maturity (stand age) in Pinus nigra (P. nigra) even-aged forests. The soil parameters selected for multivariate analysis were four enzymatic activities (β-glucosidase, urease, dehydrogenase, and alkaline phosphatase), two microbiological properties (microbial biomass C and basal respiration), and five physicochemical parameters (TOC, N, P, pH, and soil water content). We used LiDAR, the digital elevation model, and the terrain model to obtain a result for the dominant height in each plot. The soil parameters were analyzed in the function of five site index classes (8, 11, 14, 17, and 20) and six age classes (50, 70, 90, 110, 170, and 210 years). Our findings emphasize that the dehydrogenase enzyme exhibited variations in response to both the site index and stand age. The activity of dehydrogenase positively correlated with sites characterized by a higher nutrient demand, particularly on young and poor-quality sites (lower SI), indicating activation. Therefore, dehydrogenase could serve as an index to elucidate both site quality and stand development in P. nigra stands, making it a potential indicator of forest ecosystem development.