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The Effects of Trifluoroethanol on the Folding Kinetics of Proteins

  • Hamada D
  • Dobson C
Seibutsu Butsuri (2000) 40(supplement) S11
DOI: 10.2142/biophys.40.s11_1
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Hamada, D., & Dobson, Christopher. M. (2000). The Effects of Trifluoroethanol on the Folding Kinetics of Proteins. Seibutsu Butsuri, 40(supplement), S11. https://doi.org/10.2142/biophys.40.s11_1

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