Abstract
This study examines the impact of agro tourism development on increasing the value added of agricultural products, and the impact of agro tourism development on farmers income level. The study was conducted using survey interviews with farmers and related parties and field observation. The development of agro tourism encourages the community to process agricultural products, improve on farm and non- farm management. The results showed that processing of agricultural products, farm management and non-farm management activities provides significant increase on farmers household income. It is recommended to optimize the processing of agricultural products, farm management and non-farm management activities.
Cite
CITATION STYLE
Sriyadi, Akhmadi, H., & Yekti, A. (2021). Impact of Agrotourism Development on Increasing Value Added of Agricultural Products and Farmers’ Income Levels (A Study in Karangtengah, Bantul, Yogyakarta). In E3S Web of Conferences (Vol. 232). EDP Sciences. https://doi.org/10.1051/e3sconf/202123202013
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